An outstanding Viognier, a native French grape mainly grown in Tuscany, particularly in the Maremma area, where it has found a perfect climate to produce outstanding wines.
This Viognier, with a deep yellow color due to the thick skin of the grape, has an intense and rich nose, yet elegant, with plenty of fruit, from pineapple to banana. In the mouth, it is elegant, oily, with fruity flavour and very persistent.
The artisan who made it
The Cacciagrande winery is located in Maremma, south-western Tuscany, bordering the Ligurian and Tyrrhenian Seas, a few kilometres away from the medieval town of Castiglione della Pescaia. Surrounded by truly breathtaking views, Bruno produces fantastic wines using the traditional and ever present Sangiovese grape along with more international varieties such as Petit Verdot and Viognier that have found in Maremma a new home.
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